Basic Cream Cheese Frosting

Ingredients:

  • 8 ounces cream cheese

  • ½ cup butter, softened

  • 2 teaspoons vanilla extract

  • 4 cups confectioners' sugar

Instructions:

  • Beat cream cheese, softened butter, and vanilla together in a large bowl with an electric mixer until light and creamy.

  • Gradually beat in confectioners' sugar until smooth.

(source: https://www.allrecipes.com/recipe/8379/basic-cream-cheese-frosting/)